Children’s Favorite Turkey Burgers
March 12, 2009
Recipes
Ingredients:
- 2 tbsp olive oil
- 1 large onion, finely chopped
- 2 garlic cloves, crushed
- 3 oz oats
- 1lb ground turkey
- 4 oz dried apricots, finely chopped
- 1 large carrot, grated
- 1 egg, slightly beaten
Method:
Preheat oven to 400?F.
In a frying pan, heat 1 tbsp of oil, then saut? onions until translucent. Add the garlic and saut? for another minute, then add oats and fry for another few minutes. Pour into a bowl and set aside.
When the mixture is cool, add all other ingredients. When mixed thoroughly (best by hand), season and form into 8 burgers. Fry the burgers in the remaining olive oil on each side until browned. When browned, put patties on a baking sheet and bake in oven for about 10 to 15 minutes.
Serve in yummy crusty rolls with all the trimmings.
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